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Plant-Based Cooking Classes – Learn from a Licensed Food for Life Instructor

Learn how to cook delicious, healing meals in Ellen’s Food for Life classes, developed by the Physicians Committee for Responsible Medicine (PCRM). These science-based programs focus on cancer prevention, heart health, and overall wellness — without sacrificing flavor. Ellen has eaten this way for the better part of 45 years. It has fueled her athletic prowess and has kept her injury free...the key to longevity as a runner, athlete and road warrior speaker.

💚 Classes include:

 

  • Nutritional education backed by research

  • Cooking demos with easy, affordable ingredients

  • Live Q&A with Ellen and community support

  • Flexible online or in-person options

single or multiple classes-topics include but not limited to: dairy and meat alternatives, thriving as a plant based athlete, how to eat the rainbow, getting started, low-fat foods, antioxidants, immune-boosting foods, maintaining a healthy weight, cancer survival, diabetes prevention and much more.

 

Ellen’s teaching style is fun, friendly, and practical, helping you build confidence in the kitchen and reconnect with food as medicine.

"It would take me a lifetime to know what Ellen knows." - PCRM Food For Life cooking class student

 

👉 [View Class Schedule or Register Now (some classes are private and may not be publicly listed]  link to FFL https://www.pcrm.org/good-nutrition/plant-based-diets/ffl/instructors/ellen-jaffe-jones

Ellen Jaffe Jones at her cooking class

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